Meat tenderizers
Esquema
Jerarquía
Furnishings and Equipment (Hierarchy Name) > Tools and Equipment > equipment > <equipment by context> > culinary equipment > <culinary equipment for preparing and cooking food> > mashers
Descripción
Utensils of wood or metal used for pounding and thus tenderizing meat often in the form of a wooden mallet, and sometimes with large flat toothed or otherwise textured heads.
URI original del concepto
Otros términos
- vleesvermalsers [nl]
- ablandadores de carne [es]
- meat tenderizer [en]
- tenderizers, meat [en]
- meat frets [en]
- meat mallets [en]
- meat mauls [en]
- meat pounders [en]
- meat tenderers [en]
- steak hammers [en]
- steak maulers [en]
- steak mauls [en]
- steak pounders [en]
- steak tenderers [en]
- tenderizers (meat) [en]
- vleesvermalser [nl]
- vermalser [nl]
- vermalsers [nl]
- vleesklopper [nl]
- vleeskloppers [nl]
- ablandador de carne [es]