Fruit knives
Esquema
Jerarquía
Furnishings and Equipment (Hierarchy Name) > Tools and Equipment > equipment > <equipment by context> > culinary equipment > <culinary equipment for serving and consuming food> > <utensils for consuming food> > place knives
Descripción
Small knives with a sharp, sometimes serrated, blade used to pare and cut fruit at the table. Often with an ornamental handle and sometimes with a folding blade such as on a penknife. For other small knives with a short handle and sometimes a curved and pointed blade, use "dessert knives."
URI original del concepto
Otros términos
- fruitmessen [nl]
- couteaux à fruits [fr]
- cuchillos de fruta [es]
- fruit knife [en]
- knives, fruit [en]
- fruit-knives [en]
- fruit-knife [en]
- fruitmes [nl]
- couteau à fruits [fr]
- cuchillo de fruta [es]